Tried & True Vegan Rice Crispy Squares

A new take on a favourite classic treat!

Be the belle of the ball with my delicious and gooey, vegan rice crispy squares — all the flavour, less of the guilt.

My secret? organic crispy rice cereal, all natural vegan marshmallows and lots of vanilla!

I N G R E D I E N T S

• 5 cups of Barbara’s organic brown rice crispy cereal

• ¼ cup organic coconut oil

• 1 pinch Himalayan salt

• 1 bag Dandies all-natural vegan marshmallows (large size)

• 2 tsp organic vanilla extract

D I R E C T I O N S

• Over medium heat, add coconut oil to a pot, allow to melt then mix in marshmallows continuously stirring until melted and smooth

• Slightly turn down heat and add in vanilla and Himalayan salt

• Next, mix in crispy rice cereal until combined

• Transfer mix onto a glass pan lined in parchment paper

• Pack down mixture & top with extra rice crispy cereal!

• Allow to cool and enjoy

PRO TIP: Top with creamy peanut butter or almond butter -- yum!

Enjoy your long-weekend!